Calise Bakery
Lincoln, RI, USA
Come join New England's favorite bakery! We have an immediate opening for a experienced Food Safety & Quality Technician on our 2nd shift. Regular schedule will be scheduled for 2pm - 10:00pm. We have promoted within the department which gives the opportunity for someone like you to work with our new FSQA Manager! While training will be provided, previous Quality Technician experience is necessary in the food industry. The preferred candidate will be bi-lingual in Spanish as communicating to our entire population is part of the requirements.
Summary: The Quality Control Technician works closely with the Production, Packaging & Engineering Departments to ensure quality of all incoming materials and components, work in progress, and finished product. The Technician must be able to work independently in a fast paced production environment. They are responsible for checking physical attributes, verifying dimensions, performing various quality tests, using...